The sun, summer, friends, freedom and 4 cocktail recipes to sip and travel away...
Hugo Cocktail
Ingredients for 1 glass
- 15cl of sparkling white wine (Prosecco, crémant or champagne)
- 10cl of sparkling water
- 3cl of elderflower liqueur
- 1 slice of lime
- 3 fresh mint leaves
- 4 ice cubes
Preparation
Pour the elderflower liqueur, sparkling water and sparkling wine directly into a large balloon glass
Add the fresh mint leaves and the slice of lime
Add the ice cubes then stir gently with a spoon
photo credit https://umamigirl.com/
Virgin pina colada (non-alcoholic)
Ingredients for 4 people
- 40cl of fresh pineapple juice
- 20cl of coconut milk
- 4 tablespoons of pina colada flavored syrup
- 80g of fresh pineapple
Preparation
Place a pitcher and 4 glasses in the freezer
In the blender jar, pour the pineapple juice, syrup and coconut milk
Blend until you get a nice frothy mixture
Pour the pina colada into the frozen pitcher
Pour the cocktail into the chilled glasses, decorate with a slice of fresh pineapple cut and positioned on the rim of the glass
The Mimosa
Ingredients for 1 glass
- 4cl of champagne or Prosecco
- 8cl of fresh orange juice
Preparation
Pour the orange juice directly into a flute
Top up with the champagne or Prosecco
Serve well chilled.
Ginger-lemon drink (non-alcoholic)
Ingredients for 4 people
- 1l of sparkling water
- 2 tablespoons of ginger syrup
- 2 yellow lemons
Preparation
Squeeze the lemons and pour their juice into a carafe
Add the ginger syrup and sparkling water, mix and serve well chilled.
photo credit https://www.instagram.com/mauricettefrenchfood/
Excessive alcohol consumption is harmful to your health; drink in moderation.
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